I love biscuits, but I don’t love the shortening old fashioned biscuits call for. I had tried different recipes over the years, but they just didn’t resemble the type of biscuit I longed for. I wanted a tall biscuit that would generously split open and hold up to vegan sausage gravy, maple syrup or the … Continue reading Recipe: “Old Fashioned” Vegan Baking Powder Biscuits (no shortening or oil!)